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Giada De Laurentiis is an Italian-American chef, restaurateur, television personality, and writer. She won the Gracie Award under the Best Television Host category for hosting Giada at Home. The founder of a catering business called GDL Foods, Giada De Laurentiis has been an influential figure in the American culinary business over the last few years.
Irish immigrant Mary Mallon, or Typhoid Mary, worked as a cook in affluent American households. When people started falling ill in and around places where Mary had worked, it was discovered that she was an asymptomatic carrier of typhoid. Escaping every time, she caused three deaths and was eventually forcibly isolated.
Ina Garten is an American author and TV host best known for hosting Food Network's cooking show, Barefoot Contessa. Over the years, Garten has released several best-selling cookbooks, including The Barefoot Contessa Cookbook and Barefoot in Paris: Easy French Food You Can Make at Home.
Chef Marcela Valladolid was the host of the Food Network television series Mexican Made Easy. A graduate of the Los Angeles Culinary Institute, she is also a classically trained pastry chef. She started her own catering company and soon began hosting cookery shows on TV. She has also authored several cookbooks.
Lidia Bastianich is an Italian-American television host, celebrity chef, restaurateur, and author. She owns many restaurants in the US, including one in Manhattan. Bastianich is the recipient of several awards and honors, including a couple of Lifetime Achievement Awards. Also a philanthropist, Lidia Bastianich supports various non-profit organizations, such as the Columbus Citizens Foundation, which aims at promoting Italian-American heritage.
Anne Burrell is an American chef and TV personality who hosts cooking television series like Secrets of a Restaurant Chef and Worst Cooks in America. She has also competed in several cooking competition shows like Chopped All-Stars Tournament. In 2015, Anne Burrell won the fourth season of Chopped and earned $75,000, which she donated to the Juvenile Diabetes Research Foundation.
Born to a Finnish mother and an American father, celebrity chef Sara La Fountain grew up in Helsinki after her parents’ divorce. Now one of the world’s most-loved chefs, she has also hosted her own cookery shows, such as Avec Sara, and penned culinary books such as à la Sara.
