Male Chefs

Anthony Bourdain was an American celebrity chef. He was also a renowned author, media personality and travel documentarian. His shows about the exploration of international culture and cuisine were very popular. Apart from writing several books on food and cooking and travel explorations, Bourdain also wrote fiction and historical non-fiction. In June 8, 2018, he died by suicide in France.

Jamie Oliver is an English restaurateur and chef who gained international recognition after appearing on popular TV shows, such as Jamie's Kitchen and The Naked Chef. In 2005, his Feed Me Better campaign helped introduce several children to healthier foods. He also established a charity restaurant called Fifteen, which employs disadvantaged young people.

Wolfgang Puck is an Austrian-American restaurateur. In 1973, Puck moved to the US and opened a restaurant named Spago in 1982. He then established himself as a respected restaurateur by opening several other restaurants. In 2013, he was inducted into the Culinary Hall of Fame. Also an actor, Puck has a star on the Hollywood Walk of Fame.

Curtis Stone is an Australian celebrity chef, TV personality, and author. One of the proteges of Marco Pierre White, Curtis Stone is best known for appearing in several popular cooking shows, including Saturday Kitchen, Take Home Chef, and MasterChef Australia. Also known for his humanitarian efforts, Stone works closely with a domestic hunger-relief charity called Feeding America.

Paul Hollywood is an English television presenter and celebrity chef. Since 2010, he has been appearing as a judge on the popular television baking competition, The Great British Bake Off. Paul Hollywood is also a motor racer. He has competed in several tournaments, such as GT Cup. In 2017, he took part in a race at Circuit of the Americas.

Mario Batali is an American chef, restaurateur, writer, and media personality. He started hogging the limelight after appearing on some of Food Network's shows, such as Iron Chef America and Molto Mario. Also a well-known philanthropist and social activist, Batali established the Mario Batali Foundation in 2008, which funds pediatric disease research and various children's educational programs.

Chris Fischer is an American farmer and chef who achieved national recognition in 2018 when he married popular actress and stand-up comedian Amy Schumer. Fischer, who worked at the Beach Plum Inn & Restaurant, won the Coastal New England Rising Stars Award in 2014. In 2016, he was honored with the James Beard Award for co-authoring The Beetlebung Farm Cookbook.

Ainsley Harriott is an English television presenter, chef, and entertainer. He is known for presenting popular cooking shows, such as Ready Steady Cook and Can't Cook, Won't Cook. A multi-talented personality, Ainsley Harriott is also a best-selling author whose books have sold more than two million copies worldwide.  He is also known for his singing and comedy skills.

Baker Buddy Valastro, who owns Buddy V's Ristorante and Carlo's Bakery, gained fame as a reality star with his show Cake Boss. He has also appeared on shows such as Kitchen Boss, Buddy's Bakery Rescue, and Next Great Baker. He suffered a brutal hand injury in 2020.

Duff Goldman is an American pâtissier, cookbook author, and television personality. The executive chef of Charm City Cakes shop, Goldman's work has been featured on several cooking television shows like Iron Chef America, Duff's Happy Fun Bake Time, and Food Network Challenge. Duff Goldman has made cakes for influential personalities like Barack Obama, Sir Roger Moore, and Tom Clancy.

British chef James Martin initially gained fame with shows such as Ready Steady Cook and later hosted Saturday Kitchen for a decade. Apart from launching several restaurants, including a Michelin-starred one, he has also written food columns. He is an avid racing enthusiast and teaches at a cookery school, too.

Jose Andres is a Spanish-born American restaurateur and chef. Andrés, who owns restaurants in many American cities like Los Angeles, Washington, D.C., New York City, Las Vegas, and Chicago, is credited with introducing the concept of small plates dining to America. Jose Andres was honored with the 2015 National Humanities Medal for founding a non-profit organization called World Central Kitchen.

A celebrated chef and restaurateur, British national Gordon Ramsay is also a writer and television personality. His TV shows about competitive cookery and food is quite popular. The Restaurant Gordon Ramsay, in Chelsea, is his signature restaurant. Known for his bluntness, short temper and strict manner, Ramsay has historically expressed a dislike for vegetarianism and veganism.

Best known for his appearances on shows such as MasterChef and Hell's Kitchen, Gary Rhodes later also launched his own series, Rhodes Around Britain. He owned several restaurants in the UK and the Middle East. The celebrity chef shocked everyone with his untimely death at age 59 due to brain hemorrhage.

Jiro Ono, the star chef of Japan, is known as a sushi master. His exclusive Tokyo-based restaurant Sukiyabashi Jiro has only 10 seats, leaving some people on the wait-list for 2 years before they can dine there. He inspired the Netflix documentary Jiro Dreams of Sushi.

Heston Blumenthal is a British celebrity chef whose unusual recipes, such as Scotch eggs and triple-cooked chips have been widely imitated. He is considered a pioneer of multi-sensory cooking and his scientific approach to cooking has earned him honorary degrees from several universities. In 2004, he won the prestigious Chef Award, joining the likes of Phil Howard and Gordon Ramsay.

Adriano Zumbo is an Australian television presenter and pastry chef. He is known for appearing as a guest on the TV show MasterChef Australia. He also hosts his own baking competition show Zumbo's Just Desserts and appears as a judge on Netflix's baking reality television series Sugar Rush. Thanks to his popularity, Zumbo has garnered several nicknames including Sweet Assassin.

Celebrity chef Rick Stein has managed the U.K.’s Stein Hotel and Restaurant with his first wife, Jill Stein. He later became the head chef and co-owner of Rick Stein at Bannisters in Australia, with his second wife, Sarah. He has authored cookbooks and presented culinary shows such as Seafood Odyssey.

Ethiopian Swedish chef and restaurateur Marcus Samuelsson currently works as the head chef of Red Rooster in Harlem, New York. Fascinated by his grandmother’s cooking, he studied at the Culinary Institute in Göteborg to learn the nuances of food preparation. In the ensuing years, he gained recognition as a world-class chef. He is also an award-winning cookbook author.